Like a good cocktail, the “orange sangrita sour” is remarkably well-integrated, with the lime and OJ hitting first before being joined by a richer fruited note that's likely thanks to the pomegranate. Only at the end does the light heat of habanero hit, as if the brewers from Wolf have somehow snuck into your home to lightly season your glass with chillies. Because many of us are not just stuck at home but also well aware of the ins and outs of QR codes, the beer comes with its own. Scan it and you’ll be transported to our own Disco of the Dead party that Wolf of the Willows and Tromba have put together featuring cocktail recipes and its own Spotify playlist.