The Art of Flight: Royalty Edition 👑

Four old world styles with a seriously revered brewing history.

One has been quietly ageing in rum barrels for over a year. One was freeze concentrated to push the flavour. One was fermented with a yeast strain that monks have been perfecting for centuries and one was brewed with a 180 minute boil and a touch of smoked malt to coax out every last drop of caramel, toffee and tradition.

All four packed into our Art of Flight 250ml cans. Mixed 4, 8 and 16 packs available!

Scottish Barleywine

Malt: Veloria, Sm 40, Dark Voodoo

Hops: East Kent Goldings, Fuggles

Yeast: Wee Heavy

2.2 Std drinks

Belgian Quad

Malt: Atlas, Voodoo, Special B

Hops: Saaz

Yeast: Transcendence

2 std drinks

Eisbock

Malt: Munich, Wheat, Choc Wheat

Hops: Hallertau Mittelfruh

Yeast: OG Hazy III

2.4 std drinks

Rum Barrel Aged Stout

Malt: Veloria, Special W, Roasted Barley, Choc Wheat, Rolled Oats

Misc: Coconut, Rum, Cacao Nibs

Yeast: Superbeast

2.8 std drinks