The grapes come from the Ellis family’s Mount Gambier vineyard, an emerging region whose cool climate helps produce fruit with a unique profile. This medium bodied Sauvignon Blanc carries aromas of passionfruit and grapefruit, with a nuance of spice and flint. Lively fruit flavours, supportive mineral acidity and a very rewarding finish: you’ll find Ottelia’s Sauvignon Blanc a great condiment to fresh, enticing food and good company.