Organic Table Beer Batch #22 is available from August 2025.

Table loaf, table wine, table beer... our everyday ale, low in alcohol, highly drinkable and 100% can conditioned. Bright citrus hop notes and soft earthy spice characteristics interlaced by creamy soft grains.

Brewed with regenerative organic Schooner barley and wheat from Organically Greenwood Farm in Coleambally NSW, organic NZ Motueka hops and fermented with our house mixed culture of yeast and bacteria wholly foraged from native flowers in NSW. 

Tasting notes: A really reminiscent batch of table beer. Initially is all limey hop character followed by the familiar spicy fermentation esters from our house culture. Very dry and effervescent with a subtle acid line at release. Slightly increased bitterness on the final back palate leaves a really refreshing finish.